- Baker & Spice
- Compare
- DO537 vs 480010
Domo DO537 vs Morphy Richards 480010
What DO537 does better (0) and where 480010 wins (6) — every spec side by side.
Why is DO537 better than 480010?
DO537 has no measurable advantages in this pair.
Why is 480010 better than DO537?
- Min. temperature80 °C vs 30 °C2.7×
- BakingNo · DO537: Yes
- Grill functionNo · DO537: Yes
- DehydratingNo · DO537: Yes
- Viewing windowNo · DO537: Yes
- Max. temperature200 °C vs 220 °C+10%
Specifications
Side by side
| Power & capacity | ||
| Power | 2,850 W | — |
| Capacity (bowl / basket / pot) | — | 4 l |
| Automatic programmes | 8 | 8 |
| Max. temperature | 200 °C | 220 °C |
| Min. temperature | 80 °C | 30 °C |
| Cooking modes | ||
| Functions | Air fry | — |
| Steaming | No | — |
| Baking | No | Yes |
| Grill function | No | Yes |
| Dehydrating | No | Yes |
| Keep warm | No | — |
| Baskets / cooking zones | 1 | 1 |
| Viewing window | No | Yes |
| Controls & smart | ||
| Display | Touchscreen | Touchscreen |
| Timer | No | — |
| Design & build | ||
| Dishwasher-safe parts | No | — |
| Non-stick coating | Yes | Yes |
| Housing | Plastic | — |
| Width | 410 mm | — |
| Height | 312 mm | — |
| Depth | 357 mm | — |
| Colours | Black | — |
